Premium saffron global market

Saffron is a small perennial plant with a height of 10 to 30 cm. From the middle of the onion or the base of the stem, a number of narrow and long leaves emerge. From the middle of the leaves, a flowering stem emerges, leading to one to three flowers. The flowers have 6 purple petals that may be pink or purple in some varieties. The flowers have 3 flags and a female leading to a reddish-orange stigma. The part used by this plant is the end of the cream and the stigma of the three branches, which is known as saffron and is fragrant and slightly bitter. For more information about Premium saffron global market, visit our site.

Is Saffron good for health?

Saffron is useful in the treatment of asthma and respiratory diseases, nervous attacks, insomnia, heartburn, dry skin and many other diseases.

Although saffron is always high, it is cheaper than the cost of doctors, medicine and treatment! Due to the wide range of benefits of saffron for men and women, we strongly recommend adding this fragrant spice to all foods and we hope you always have a healthy and vibrant body.

Saffron consumed after the first trimester of pregnancy has its effect a few hours before delivery with the onset of pain and with the receipt of pain receptors and the production of prostate glandin hormone which during pregnancy causes the muscles of the uterine wall to contract and has a direct stimulating effect on It has smooth muscles of the uterus and has a relaxing effect on the cervix, so by consuming saffron correctly, it increases the amount of prostaglandins in the uterus at birth and prevents infertility.

Saffron during pregnancy prepares a person for easy delivery. According to their research, consumption of saffron during the critical period of pregnancy, ie the first three months, which is the period of organ formation, can harm the fetus. Consumption of saffron in the first trimester of pregnancy increases the hormone prostaglandin in the uterus and has a direct stimulating effect on the smooth muscles of the uterus, resulting in the possibility of miscarriage, but its balanced consumption is useful after the first trimester of pregnancy and the mother for childbirth. Easy to prepare. Saffron causes elasticity in uterine tissue and makes labor easier.

Infused saffron stimulates vomiting and coughing to relieve chest, throat and stomach pain. Saffron tea is useful for treating many diseases such as asthma, cough, dry skin, nervous attack, flatulence, heartburn, insomnia and premature ejaculation. For more information about the largest saffron producer, visit our site.

Global market for Premium saffron

In recent years, stressful and sedentary urban life, along with poor eating habits, has led to an increase in the number of people with high blood pressure. But since one of the properties of saffron for women as well as men is to reduce blood pressure, by adding some of this delicious plant to foods, you can partially prevent high blood pressure for yourself and your family. For more information about saffron export price and Global market for premium saffron, visit our site.